I am sad to admit that I was a little too timid during the lobster bake. Or... maybe I just wanted to scarf down delicious crustacean goodness (avoiding the tomalley of course). Anyway, here are three shots from that day. I'm sad that it will be my last last laaast lobster bake, but it's been good while it lasted!
The thing I love about the lobster bake is that everyone puts on their finest Americana to enjoy a classic Maine meal. One could say it's my ideal day of what Bowdoin should look like.